Available in two flavorful varieties, bold and bright Beyond Steak Chimichurri and tangy and sweet Beyond Steak Korean BBQ-Style, the expanded line offers the same juicy, tender, meaty taste as the original Beyond Steak now pre-seasoned!
Made from clean and simple plant-based ingredients, the new heart-healthy steak offerings boast 20g of protein per serving with just 1g of saturated fat and no cholesterol, and are certified by the American Heart Association’s Heart-Check program and the American Diabetes Association’s Better Choices for Life program
Beyond Meat, Inc., a leader in plant-based meat, announced yesterday an expanded line of Beyond Steak, one of the fastest growing and top selling plant-based meat products on the market, at Sprouts Farmers Market stores coast to coast. The new line of pre-seasoned steak tips is available in two craveable flavors, Beyond Steak Chimichurri and Beyond Steak Korean BBQ-Style, is a good source of protein, is low in saturated fat, and meets the nutrition criteria of leading health organizations.
Designed to deliver the juicy, tender bite of seared steak tips in a pre-seasoned format for added convenience, the new varieties are not only delicious and easy to prepare but also boast a strong nutritional profile with 20g of clean plant-based protein, just 1g of saturated fat per serving, and no cholesterol. Beyond Steak Chimichurri and Beyond Steak Korean BBQ-Style are heart-healthy4 plant-based steak offerings that meet the rigorous nutrition criteria of the American Heart Association’s Heart-Check program and the Better Choices for Life Program of the American Diabetes Association and are Non-GMO Project verified.
“The original Beyond Steak was a game-changing product, which has been praised for its tender bite,5 juiciness,6 and flavor.7 It is one of the top selling plant-based meat products on the market.8 For those who enjoy the meaty taste and texture of steak but wish to cut down on saturated fat and cholesterol in their diet, we are thrilled to introduce two new delicious, convenient and heart-healthy9 varieties of Beyond Steak,” said Drew Lufkin, Senior Vice President of Sales, Beyond Meat.
The debut of the expanded line of Beyond Steak follows the launch in U.S. retail of Beyond Meat’s newly renovated and craveworthy Beyond Burger, Beyond Beef and Beyond Sausage, now made with avocado oil which is high in heart-healthy monounsaturated fats. The company also recently introduced the flavor-forward Beyond Sun Sausage line, a clean protein option made from wholesome plant-based ingredients and certified by the American Heart Association’s Heart-Check program and the American Diabetes Association’s Better Choices for Life program.
The new Beyond Steak Chimichurri and Beyond Steak Korean BBQ-Style are now available in the freezer aisle at Sprouts Farmers Market stores across the country, and the original Beyond Steak can be found at major retailers nationwide. Try the new pre-seasoned varieties in Beyond Steak Chimichurri & Sweet Potato Plate or Beyond Steak KBBQ Bowl and for more recipes, more information or to find the store nearest you, visit www.BeyondMeat.com.
About Beyond Meat
Beyond Meat, Inc. (NASDAQ: BYND) is a leading plant-based meat company offering a portfolio of revolutionary plant-based meats made from simple ingredients without GMOs, no added hormones or antibiotics, and 0mg of cholesterol per serving. Founded in 2009, Beyond Meat products are designed to have the same taste and texture as animal-based meat while being better for people and the planet. Beyond Meat’s brand promise, Eat What You Love®, represents a strong belief that there is a better way to feed our future and that the positive choices we all make, no matter how small, can have a great impact on our personal health and the health of our planet. By shifting from animal-based meat to plant-based protein, we can positively impact four growing global issues: human health, climate change, constraints on natural resources and animal welfare. Visit www.BeyondMeat.com and follow @BeyondMeat on Facebook, Instagram, Threads and LinkedIn.
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