World Plant Milk Day is coming up this weekend, August 22! So the team at Milk Cult have something especially exciting for vegans!
After seeing a lack of options in the vegan ice cream novelties category, the founders of Milk Cult wanted to introduce the quality (and flavor) that the market was missing.
Enter made-from-scratch ice cream novelties with flavor profiles coming from collaborations with Michelin-starred restaurants and James Beard award winners.
The popular Washington D.C.-based ice cream company recently launched two product lines that altogether include four hand-crafted, made from scratch ice cream novelties at Whole Foods, with each line offering a vegan option.
The Dippy Boys line features a Makrut Lime Candy Shell Crispy Rice Ice Cream Sandwich and in classic ice cream sandwich style, there is an Avocado Ice Cream Chocolate Wafer.
Those who prefer or need dairy-free options are finally getting the ice cream sandwich they deserve!
