VegWorld Magazine

NBA Star Jrue Holiday, JUST Egg, and Compton Vegan Launch Breakfast Sandwich to Support Black-Owned Businesses

Veggie Grill Adds Five New Items with Fall Menu Launch

Impossible Foods Expands to the Middle East with Launch at Dubai World Expo and Restaurants in the United Arab Emirates

What Are the Four Basic Knife Skills To Know?

Animal Activism Mentorship- Inspiring a New Generation of Activists

EatKind Sets Sights on Veganizing the World, One Recipe at a Time

Only Plant Based! Mayo, Sour Cream & Dressings Launch Across the U.S.

Banza Teams Up With Follow Your Heart to Launch New Vegan Pizza

JUST Egg Launches National ‘Really Good Eggs’ Brand Campaign

Vegan Fashion Week® Returns to Los Angeles in October

Odd Burger Completes Construction of New Vegan Fast Food Location in Waterloo, Ontario

US Plant-Based Meat Market to Cross $2.6 Billion by 2027

JuiceLand to Open Three New Locations and Announces New Programming

Lightlife Debuts Breakthrough National Campaign, ‘Simple Ingredients for a Full Life’

Famous Meat Eaters Launch Lawsuit Against Plant-Based Company Alpha Foods After Accidentally Becoming Vegan

FOUR SEASONS HOTEL KUWAIT AT BURJ ALSHAYA LAUNCHES DEDICATED PLANT-BASED MENUS AT SIGNATURE RESTAURANTS CREATED BY MATTHEW KENNEY CUISINE AND KBW VENTURES

Welcome to the Hummiiverse- A World of Flavor-Packed Fun for Everyone!

All Vegan Fast Food Chain Celebrates 1 year

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