VegWorld Magazine

Zero Egg Celebrates Veganuary With Tropicaleo Restaurant Partnership

BEYOND MEAT® INSPIRES CONSUMERS TO KICKSTART THE NEW YEAR WITH A BETTER-FOR-YOU BREAKFAST

London Eatery Launches Trio of Veganuary Dishes

MAY YOUR MENU REFLECT THY MISSION

Cultivated fat: a solution to fill the plant-based sensory gap

Vegan Black-owned PLANT-BASED GROCERY & LIFESTYLE BUSINESS REVS UP GROWTH

Cardiologist Debunks Ten Common Myths About Veganism

Almost 500,000 Brits gave up meat in 2020 (and a further 6.5 million plan to do so in 2021)

Turkish NBA Player, Enes Kanter collaborates with PETA for Veganuary ad addressing the horrors of factory farming

Outstanding Foods Closes $10M Series A Funding Round

Kim Kardashian Fuels Her Plant-Based Diet with Beyond Meat + A Recipe for P.K. Subban’s Game Day Beyond Beef Tacos

Dutch Bros Continues the Oat Milk Revolution with Addition to Menus Nationwide

Brooklyn Borough President, Eric Adams endorses World Animal Protection’s Meat Reduction Campaign

Daily Harvest Breaks Into New Territory with Launch of Frozen Almond Milk Wedges

Virtual plant-based weekend experience for families will be held This Weekend -January 9 and 10, 2021

Salt & Straw’s Vegandulgence(R) Menu: Leading The Dairy-Free Ice Cream Revolution

Plant-Based Diets Improve Heart Health Regardless of Race, New Study Shows

Six Wellness Trends from the SHA Method

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