Banza Plant Based White Cheddar Mac is launched exclusively at Whole Foods Market as well as EatBanza.com and Amazon.com and it is the creamy, vegan comfort food you’ve been looking for!
Banza Plant Based White Cheddar Mac is the company’s second vegan mac & cheese product, boasting more fiber and protein and fewer carbs than traditional mac & cheese. Made with chickpea-based pasta and dairy-free cheese made from plants including parsnips and potatoes, this mac & cheese is packed with veggies, but doesn’t lack a well-rounded aged cheese flavor. While Banza’s original plant-based cheddar mac uses ingredients like pumpkin to achieve the orange cheddar look, this recipe focuses on white starch vegetables. Banza Plant Based White Cheddar serves 2x the protein, 3x the fiber and 30% fewer net carbs than traditional plant-based boxed mac & cheese.
