Business

Frida Rome’s Vegan Cactus Leather Handbag was Funded on Kickstarter in Under Two Hours

Heura Launches World’s Healthiest Burger

Wildway Launches Sustainability Plan With Post-Consumer Recycled Plastic Packaging

BEANIT® CLAIMS A PATENT FOR PRODUCING FAVA BEAN FOODS

Banza Introduces First-Ever Frozen Pizzas Made with Chickpea Crusts

The Very Good Food Company Inc. Announces Record Holiday Sales, New Distribution Partner & Production Increase

vKind™ Launches the First-of-Its-Kind Online Directory and Mobile App Exclusively Featuring Vegan Enterprises Serving Veg-Forward Consumers Driving the VegEconomy™

Succulent Vegan Tacos will open October 13th with A grand opening celebration planned for October 17 & 18 in the Nashville Farmers Market

MATTHEW KENNEY AND ALO YOGA TO OPEN RAW PLANT-BASED ROOFTOP RESTAURANT IN FLATIRON

VEGAN POP-UP MARKET UPBEET + ROOTED TO LAUNCH VIRTUAL MARKETPLACE TO REFLECT CONSUMERS’ CHANGING PRIORITIES

Forager Project Reveals New Packaging Encouraging Consumers to Vote

Spain’s Fastest-Growing Plant-Based Meat Company Enters UK Market

Vegan Women Summit™ Launches World’s First Female Founder Summit and Pitch Competition Dedicated to Plant-Based Innovation

American Artist, Skateboarder, and Designer Jamie Story Opens Vegan Restaurant in LA: An Exclusive Q&A

Better Nature and One Planet Pizza launch the world’s first frozen tempeh pizza

Animal Cruelty Rankings Revealed: Which Travel Companies are Fueling or Fighting It?

Beyond Meat to Triple Distribution of the Beyond Burger® to More Than 2,400 Walmart Locations Nationwide

Elmhurst 1925 Announces Elmhurst® Creamery™ New Fashioned Soft-Serve Ice Cream Mix

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