GoGo squeeZ is reinventing the pudding cup with the first-to-market plant-based pudding in a pouch, GoGo squeeZ AlmondBlend Pudding. Available in four flavors: chocolate, vanilla, cocoa-hazelnut and banana – the pudding is non-dairy, made with almonds and features 5 grams of protein (from pea protein).
The pudding notably has 30% less sugar compared to traditional dairy pudding. And just in time for spring, GoGo squeeZ AlmondBlend Pudding is a delicious option that kids will love and parents can feel good about. It’s ideal for afternoon or after-dinner snacks, and, since no refrigeration is required, families can ditch the spoon and mess.
Tapped into the growing trend of dairy alternatives and better-for-you treats, the new pudding was researched and refined with the highest nutrition standards, pulling insights from GoGo squeeZ’s French parent company, MOM Group. Created throughout quarantine, the new plant-based pudding was formulated over a two-year period with input and insights from real families. GoGo squeeZ’s global team of experts collaborated – many times virtually – to find and finalize the best-tasting recipe that still maintained the nutrition standards the brand is best known for.
