Lifestyle

Natural, Organic Products No Longer Have to Cost an Entire Paycheck

The 10 Most Vegan-Friendly Cities in the UK and Top Restaurant Tips for Home Delivery!

FarmBox is Helping to Keep You Safe + Healthy This Winter

Cruelty-Free Cars: A Guide to Making Vegan Car Choices

Vegan Personalized Vitamin is the ‘Willy Wonka’ of the health industry

V-planet expands line of vegan dog food to Western Canada

Banza Introduces First-Ever Frozen Pizzas Made with Chickpea Crusts

Triathlon champion Shares Why He’s Vegan + Nutrition Tips

‘BUTENLAND’ WINS 2020 INTERNATIONAL VEGAN FILM FESTIVAL GRAND PRIZE

Boston Celtics’ Enes Kanter releases new factory farming PSA in partnership with Mercy For Animals

vKind™ Launches the First-of-Its-Kind Online Directory and Mobile App Exclusively Featuring Vegan Enterprises Serving Veg-Forward Consumers Driving the VegEconomy™

5 Things to Add to Your Dogs Food for a Balanced Vegan Diet

OVERTHROW HOSPITALITY OPENS NYC’S FIRST PLANT-BASED FILIPINO RESTAURANT FUSING SUSTAINABILITY WITH TRADITIONAL FUNKY FLAVORS

Food Waste Management: Tips to Reduce Food Waste for Business Owners and Consumers

CONDÉ NAST TRAVELER READERS VOTE THE RANCH MALIBU AS THE #1 DESTINATION SPA RESORT IN THE WORLD AND UNITED STATES IN ANNUAL READER’S CHOICE AWARDS

Our Favorite Vegan Pumpkin Spice Products

Texas Restaurant Celebrates Fall with 5-Course Fully Vegan Equinox Meal

Better Nature and One Planet Pizza launch the world’s first frozen tempeh pizza

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