Prime Roots just unveiled their koji-based “bacon” in delicious flavors including black pepper, sriracha, maple, and hickory. The thick-cut, butcher-style bacon will satisfy carnivores and herbivores alike with its rich, umami flavors, crisp texture, and mouth-watering flavors.
Prime Roots recently unveiled the world’s first plant-based bacon lineup. Whether you’re craving savory or sweet, eaters can feast on the thick-cut, butcher-style bacon in four delicious flavors including black pepper, sriracha, maple, and hickory. Prime Roots’ koji-based bacon is made from a whole food source of protein without any additives, GMOs, curing salts, and hyperprocessing techniques found in many alt-meat brands.
Prime Roots is on a mission to nourish people and the planet through plant-based meals, proteins, and comfort foods that mimic the taste and texture of meat without the health and environmental downsides that go along with conventional meat. Prime Roots is quickly becoming the go-to brand for flexitarians wishing to consume more plants and make earth-friendly food choices, while enjoying the plant-based versions of meats they know and love.
Prime Roots launched their koji-based bacon last year, and it sold out within hours of going live on the site. As a community-driven brand, Kim spoke to thousands of eaters around the globe and discovered that foodies want flavor-packed alternatives to traditional bacon.
While Prime Roots’ meat-free flavored bacon is a fantastic snack or breakfast on its own, it also pairs well with delicious treats like maple bacon crepes, hickory bacon benedict, black pepper bacon wrapped dates, and maple bacon ice cream. Foodies can feel good knowing that you’re consuming foods that are better for your own health and the health of our planet. This Earth Day, you can save the planet by eating more “bacon.” Plus, there are no GMOs, curing salts, hormones, additives, or antibiotics that are found in conventional pork products or many alternative meat brands.
Prime Roots is dedicated to nourishing the people and the planet through their plant-based dishes inspired from around the world and comfort classics that you know and love, without compromising on taste, texture, and nutritional benefit. The startup is quickly becoming the go-to brand for reducing your meat consumption for health benefits while making sustainable, climate-smart choices for you and your family.
